THE LUNSJPLASS TRONDHEIM DIARIES

The Lunsjplass Trondheim Diaries

The spotlight, nevertheless, was the principle program. I opted to the grilled crab served with herb butter, and each Chunk was a testomony towards the chef's ability. The seafood was cooked to perfection, retaining its normal sweetness, and the accompanying sides had been equally scrumptious.Overall, The Crab features an Excellent eating practical

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